We showed up at the Shack this morning to find the garden plowed. The ground was frozen because it was cold last night for the first time. It's much easier to visualize as a garden now. I've picked a spot for the compost pile. I'll be collecting lots of leaves and weeds this year to get a start on compost for next year.We've been buying our vegetables from Bryson Farms for about a year now, and really learning to a) eat lots of veggies and b) enjoy some pretty unusual leafy green oriental veggies. I'll definitely be planting lots of those cool season vegetables. Maybe by next summer we'll no longer require Bryson Farms to keep us in good local food.
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